For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

  • DLSantini@lemmy.ml
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    10 months ago

    Chinese food. The common fast food type here in the US. Yeah, I can spend a bunch of time, work, and money to make orange chicken, boneless spare ribs, crab rangoon, teriyaki, coconut shrimp, and pork fried rice. Or, I can go 5 minutes up the street, and pay my favorite restaurant $20 for a big plate with all of that, with absolutely no work on my part, and it all tastes way better.