deegeese@sopuli.xyz to Bready@lemmy.worldEnglish · 20 days agoBuckwheat sourdough breadsopuli.xyzimagemessage-square1fedilinkarrow-up126arrow-down10file-text
arrow-up126arrow-down1imageBuckwheat sourdough breadsopuli.xyzdeegeese@sopuli.xyz to Bready@lemmy.worldEnglish · 20 days agomessage-square1fedilinkfile-text
Today’s experiment is a sourdough bread with 20% scalded buckwheat flour. Very soft, sweet earthy flavor.
minus-squareCheradenine@sh.itjust.workslinkfedilinkEnglisharrow-up2·20 days agoThank you for posting. Your bread always looks amazing.
Thank you for posting. Your bread always looks amazing.