Iād guess that you have only ever had absolutely sub par wings. A lot of places will serve wings at the culinary level of Hooters - soggy, over cooked slop.
Maybe? But at some point I think itās more how everyone around me does it. From local to chain to people Iāve had cook while I was a guest, Iāve never had good bone-in wings. Iāve had good ribs and bad ribs, Iāve had good chicken thighs and bad chicken thighs.
Maybe? But at some point I think itās more how everyone around me does it. From local to chain to people Iāve had cook while I was a guest, Iāve never had good bone-in wings. Iāve had good ribs and bad ribs, Iāve had good chicken thighs and bad chicken thighs.