I’ve been feeding my pigs all pork for a couple generations now and I really enjoy the extra porkiness of it but I’m wondering what the potential problems could be?
You’ll make Double Bacon, which will be double expensive.
Neurological disease. Look up mad cow disease or chronic wasting disease. That’s a terrifying way to go.
How can a pig get mad cow?
It’s just an example of a neurological disease that comes from eating the neuro system of your own kind.
So I can’t get it unless I eat human?
No, and especially not mad cow as that’s been a problem for humans from time to time. See the mad cow scare in the UK.
We’ll do it differently. We don’t need celebrities running down the most delicious industry, we can do it ourselves!
Pro: Bacon2
Con: I see none.
I concur, here’s 10 million USD grant money.
