• SidewaysHighways@lemmy.world
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    30 days ago

    How? Netherlands soil must’ve been salted to hell and back or something.

    Brb if I’m not back from a wikipedia rabbit hole in 2 hours, keep on going without me

    • TranscendentalEmpire@lemm.ee
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      30 days ago

      There’s mainly just a couple ways to keep things from degrading over long periods, but they mostly have to do with controlling the growth of microbes.

      You can do this by controlling moisture, access to oxygen, or modifying things like the pH of the environment. If I’m not mistaken, I believe peats tend to be highly acidic and oxygen deprived.