Plum@lemmy.worldM to Wikipedia@lemmy.worldEnglish · 29 days agoPerpetual stewen.wikipedia.orgexternal-linkmessage-square16fedilinkarrow-up194arrow-down11
arrow-up193arrow-down1external-linkPerpetual stewen.wikipedia.orgPlum@lemmy.worldM to Wikipedia@lemmy.worldEnglish · 29 days agomessage-square16fedilink
minus-squarereddig33@lemmy.worldlinkfedilinkEnglisharrow-up6·29 days agoHow does this not cause food poisoning?
minus-squareSphks@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up21·28 days agoAbove 60°C, the bacterias and fungi are killed. If you maintain the stew at 80°C, it will be okay.
minus-squareouRKaoS@lemmy.todaylinkfedilinkEnglisharrow-up6·29 days agoAll the bacteria are too busy fighting to supremacy amongst themselves to bother with infecting anything else.
minus-squareKingOfTheCouch@lemmy.calinkfedilinkEnglisharrow-up5·28 days agoSomething along the lines of the ol’ Three Stooges Syndrome!
How does this not cause food poisoning?
Above 60°C, the bacterias and fungi are killed. If you maintain the stew at 80°C, it will be okay.
All the bacteria are too busy fighting to supremacy amongst themselves to bother with infecting anything else.
Something along the lines of the ol’ Three Stooges Syndrome!